Zona Blanca Ceviche Bar

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4.7

( 8 reviews )

Seafood, Tacos, Bar & Grill $$

157 S Howard St Suite 102, Spokane, WA 99201, United States

+1 5092-413-385

Chef Chad White is a renowned name in the culinary world, known for his expertise in preparing delectable and innovative dishes. His brand, Chef Chad White, has become synonymous with flavorsome food and exceptional culinary skills. One of his notable creations is the Zona Blanca Ceviche Bar, a must-visit eatery for seafood lovers. Located in Spokane, Washington, the bar offers a unique dining experience with its vibrant atmosphere and a menu that features an array of tasty and creative ceviches. The use of fresh and locally-sourced ingredients, combined with Chef Chad White's expertise, has made Zona Blanca Ceviche Bar a beloved dining destination for locals and tourists alike. With his brand, Chef Chad White continues to inspire and delight food enthusiasts with his exceptional culinary creations.

Amenities and More

Late-night food
Accepts reservations
Credit cards
Small plates
Good for kids
Outdoor seating
High chairs
LGBTQ+ friendly
Happy-hour food
Paid street parking
Paid parking lot
Quick bite
Dogs allowed outside
Identifies as veteran-owned

Reviews

4.7/5

8 reviews

5 stars

4 stars

3 stars

2 stars

1 stars

Jeffrey wirebaugh

March 22, 2024

Great food and drinks! We had the Telapia and Baja Ceviche and both were to die for. Shannon was spot on with her recommendations and Dom poured 2 great drinks. It was so good we came back for happy hour the next day. You need to check it out!

Leon ziemba

March 22, 2024

The food was spectacular. Hands down one of the best octopus dishes I've had. Can't go wrong with the tacos and guacamole! Shannon was an excellent server, wonderful service!

Hamilton greene

March 22, 2024

I loved the flavors in the ceviche, light, fresh and delicious. Service was good, and the inside has a modern minimalist vibe to it. I was a little surprised how many vegetables versus fish/seafood were in the ceviche...

Kyle ok

March 22, 2024

I went in a few weeks ago for the first time. I have been meaning to for a while. The drinks were soooo good, and our food was even better. It was cool to see the chef/cooks working on our dishes. The open setup and exposed ceiling had an industrial vibe. What a cool building!

Moon w

March 22, 2024

Baja Atun- tuna, cucumbers, chillies, avocado ceviche over a tostada base. A little pricy but well worth it. 9/1/21 mixto ceviche. Excellent dish at the new location. They also have oysters now. Really good. Came back for the beans and another dish. Beans were a little hard for my taste. Still good flavor.

Joel markwat

March 22, 2024

We recently went back again, new menu is amazing! Oh the food is sooo good and the drinks are fabulous! The guac with peanut sauce was 🤯 let’s be honest, all of it was delicious, we will need to go back and try other food items!

Joe swartz

March 22, 2024

Delicious food and cocktails in a fun space with impeccable service, loved it and will be back every time I’m in Spokane!

William zheng

March 22, 2024

Everything, from the moment we were greeted at the door by the Chef/ owner, to the amazing cucumber appetizer and then seared scallops and king mushrooms in what I can only describe as a beautiful sauce...it was all an experience of taste. This is a place to go. It is food to experience. The entire staff made us feel like they were there for us. i'm going to try everything on the menu, which will be a challenge because it is ever-changing. I cannot wait to go back.